The best delicious Hootnany (german Pancakes) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Hootnany (german Pancakes) recipe today!
Hello my friends, this Hootnany (german Pancakes) recipe will not disappoint, I promise! Made with simple ingredients, our Hootnany (german Pancakes) is amazingly delicious, and addictive, everyone will be asking for more Hootnany (german Pancakes).
What Makes This Hootnany (german Pancakes) Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Hootnany (german Pancakes).
Ready to make this Hootnany (german Pancakes) Recipe? Let’s do it!
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6 Eggs lightly beaten
1 c Milk
1 c Flour
1/2 ts Salt
1/2 Cube melted butter
Directions: In a 9×13 melt butter Mix all other ingriedents together well
but not beating. Very carfully pour in the pan with the melted butter, not
mixing. Bake at 425 for 30 mins.
Serve with Maple syrup or Buttermilk syrup
Note: My aunt used to gather us around just befor taking it out or the oven
and make us all say “hootnany, hootnany, hoot hoot hoot” before we could
eat. Dont ask me why. My kids hate when I make them say it, but it brings
back memories so we do it anyway.
Yields
1 Servings
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