The best delicious Impossible Ham And Broccoli Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Impossible Ham And Broccoli Pie recipe today!
Hello my friends, this Impossible Ham And Broccoli Pie recipe will not disappoint, I promise! Made with simple ingredients, our Impossible Ham And Broccoli Pie is amazingly delicious, and addictive, everyone will be asking for more Impossible Ham And Broccoli Pie.
What Makes This Impossible Ham And Broccoli Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Impossible Ham And Broccoli Pie.
Ready to make this Impossible Ham And Broccoli Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 cn Ham; drained
10 oz Broccoli; frozen, rinsed and
-drained
1 1/2 c Cheddar cheese; grated
1 c Milk
3 Eggs
1/2 c Bisquick? baking mix
1/4 ts Pepper
1/8 ts Thyme
SAVOURY TOPPING
1/2 c Bisquick? baking mix
1/4 c Almonds; sliced
1/4 c Parmesan cheese; grated
1/8 ts Garlic powder
2 tb Margarine
Heat oven to 400? F. Grease 10 x 1 1/2 inch fluted pie plate. Mix ham,
broccoli and cheese in plate. Beat remaining ingredients, except Savoury
Topping, until smooth (15 seconds in blender or 1 minute with beater). Pour
into plate. Bake 20 minutes.
For topping, mix Bisquick, almonds, Parmesan cheese and garlic powder. Cut
in margarine.
Sprinkle pie with topping. Bake until knife inserted in centre comes out
clean, 15 to 20 minutes. Cool 5 minutes.
Per serving: 522 Calories; 28g Fat (45% calories from fat); 36g Protein;
40g Carbohydrate; 156mg Cholesterol; 1291mg Sodium
NOTES : I used cubed fresh ham and fresh broccoli
Yields
6 Servings
Leave a Reply