The best delicious Impossible Ham 'n Swiss Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Impossible Ham 'n Swiss Pie recipe today!
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DEBBIE HOLLAND HXRH11B
2 c Fully cooked ham, cut up
1 c Swiss cheese, shredded (4oz)
1/3 c Green onions, chopped
(or regular onions, chopped)
4 Eggs
2 c Milk
1 c Bisquick
1/4 ts Salt, if desired
1/8 ts Pepper
Heat oven to 400*. Grease pie plate, 10×1-1/2 inches. Sprinkle ham,
cheese and onions in plate. Beat remaining ingredients until smooth, 15
seconds in blender on high or 1 minute with hand beater. Pour into plate.
Bake until golden brown and knife inserted in center comes out clean,
35-40 minutes. Cool 5 minutes.
………..Debbie Holland, entered 1994 untested
RECIPE CLUB, SEPTEMBER 1994 CASSEROLES AND ONE DISH MEALS
Yields
6 Servings
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