The best delicious Impossible Tuna-tomato Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Impossible Tuna-tomato Pie recipe today!
Hello my friends, this Impossible Tuna-tomato Pie recipe will not disappoint, I promise! Made with simple ingredients, our Impossible Tuna-tomato Pie is amazingly delicious, and addictive, everyone will be asking for more Impossible Tuna-tomato Pie.
What Makes This Impossible Tuna-tomato Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Impossible Tuna-tomato Pie.
Ready to make this Impossible Tuna-tomato Pie Recipe? Let’s do it!
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6 1/8 oz Can tuna in water;drained
1 md Tomato;seed,chopped
1/3 c Shredded mozzarella cheese
1 tb Chopped fresh basil OR
-1 t. dried.
1 c Milk
1/2 c Bisquick
2 Eggs
1/2 ts Salt
1/4 ts Pepper
Heat oven to 400~. In greased 9″ pie plate scatter tuna, tomato,
cheese and basil. In medium bowl stir remaining ingredients with
fork until blended; pour into pie plate. Bake about 30 minutes or
until knife inserted in center comes out clean. Cool 5 minutes.
Serve. HIGH ALTITUDE DIRECTIONS: Not recommended.
Yields
8 Servings
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