The best delicious Irish Christmas Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Irish Christmas Cookies recipe today!
Hello my friends, this Irish Christmas Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Irish Christmas Cookies is amazingly delicious, and addictive, everyone will be asking for more Irish Christmas Cookies.
What Makes This Irish Christmas Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Irish Christmas Cookies.
Ready to make this Irish Christmas Cookies Recipe? Let’s do it!
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1 c Butter; softened
1 c Granulated Sugar
3 lg Eggs
2 c All-purpose Flour
1/4 c Irish Whiskey
1/4 c Candied Citron; chopped
1/4 c Golden Raisins; blanched and
-chopped
1/4 c Almonds; chopped
Pre-heat oven to 375-F degrees and prepare two greased cookie sheets; set
aside.
In a small mixing bowl, cream together the butter and the sugar. Beat in
the eggs until well blended.
Add the flour and the Irish whiskey, and beat the dough until smooth.
Add the fruit and nuts, and mix well.
Drop cookie dough from a tablespoon onto the prepared cookie sheets.
Bake each sheet of cookies for 8 to 10 minutes.
Remove the cookies from the baking sheets with a spatula while still warm.
Place on wire rack to partially cool.
Store the cookies in an airtight container with a slice of white bread to
maintain their soft, fruity texture.
Yields
1 servings
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