The best delicious Italian Stuffed Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Italian Stuffed Bread recipe today!
Hello my friends, this Italian Stuffed Bread recipe will not disappoint, I promise! Made with simple ingredients, our Italian Stuffed Bread is amazingly delicious, and addictive, everyone will be asking for more Italian Stuffed Bread.
What Makes This Italian Stuffed Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Italian Stuffed Bread.
Ready to make this Italian Stuffed Bread Recipe? Let’s do it!
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2 Loaves frozen bread
2 lb Ground meat
1 tb Each fennel seed, oregano,
-salt & Pepper
Green onions, cut small
Grated cheddar cheese
Stuffed salad olives
Jalapeno peppers
Parmesan cheese
Let 2 loaves frozen bread rise. Divide each loaf into 4 parts. Roll flat
into about 1/4″ ovals. Cook 2 lbs ground meat, with 1 tbsp each: fennel
seed, oregano, salt & Pepper. Spread over bread. Next spread green onions
cut small. Layer grated cheddar cheese lay, stuffed salad olives. Then a
layer of jalapeno peppers and sprinkle w/ parmesan cheese. Bring side and
ends of bread up and seal. Let rise 20 minutes. Bake til brown,
approximately 20-25 minutes at 375 deg. Cool. Wrap in foil and freeze.
Reheat in same foil. Serve hot.
Yields
1 Servings
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