The best delicious Jack Daniels Chocolate Chip Pecan Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Jack Daniels Chocolate Chip Pecan Pie recipe today!
Hello my friends, this Jack Daniels Chocolate Chip Pecan Pie recipe will not disappoint, I promise! Made with simple ingredients, our Jack Daniels Chocolate Chip Pecan Pie is amazingly delicious, and addictive, everyone will be asking for more Jack Daniels Chocolate Chip Pecan Pie.
What Makes This Jack Daniels Chocolate Chip Pecan Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Jack Daniels Chocolate Chip Pecan Pie.
Ready to make this Jack Daniels Chocolate Chip Pecan Pie Recipe? Let’s do it!
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3 Extra large eggs, slightly
-beaten
1 c Sugar
2 tb Butter, melted
1 c Dark corn syrup
1 ts Vanilla
1/4 c Jack Daniels
1/2 c Semi-sweet chocolate chips
1 c Whole pecans
1 10-inch pie crust, unbaked
Preheat oven to 375 degrees (F). Combine eggs, sugar, butter, syrup,
and whiskey. Mix well and strain [I dont strain, w/no ill effects].
Sprinkle most of the chips over bottom of crust. Cover with pecans.
Pour filling over chips and pecans. Sprinkle top with remaining
chips. Bake 35-40 minutes or until knife inserted halfway between
center and the edge comes out clean [chips sprinkled on top will make
this difficult ~- they melt.] Let cool 30 min before cutting. Makes
6-8 servings.
Do not drive after eating this pie! 😉 rlm7c@galen.med.virginia.edu
Yields
6 Servings
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