Jalapeno Hushpuppies Recipe

The best delicious Jalapeno Hushpuppies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Jalapeno Hushpuppies recipe today!

Hello my friends, this Jalapeno Hushpuppies recipe will not disappoint, I promise! Made with simple ingredients, our Jalapeno Hushpuppies is amazingly delicious, and addictive, everyone will be asking for more Jalapeno Hushpuppies.

What Makes This Jalapeno Hushpuppies Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Jalapeno Hushpuppies.

Ready to make this Jalapeno Hushpuppies Recipe? Let’s do it!

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Ingredients & Directions


1 1/2 Yellow cornmeal
1/2 c Flour
1 ts Baking powder
1 ts Salt
1 ts Crystal hot sauce
1/4 c Mined onions
2 Fresh jalapenos, minced
2 Eggs, beaten
1/2 c Milk

Preheat the fryer. In a mixing bowl, combine the cornmeal, flour,
baking powder, salt, hot sauce, onions, and jalapenos, together. Stir
in the eggs and milk. Mix until fully incorporated. Fry 1 tablespoon
of the batter at a time. Fry the hushpuppies for 2-3 minutes or until
they are golden brown. Stirring constantly will ensure over-all
browning. Remove from the oil and drain on a paper-lined plate.
Season with Essense.

Yields: about 1 1/2 dozen

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Yields
4 servings

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