The best delicious Janeice's Cheesecake Bars recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Janeice's Cheesecake Bars recipe today!
Hello my friends, this Janeice's Cheesecake Bars recipe will not disappoint, I promise! Made with simple ingredients, our Janeice's Cheesecake Bars is amazingly delicious, and addictive, everyone will be asking for more Janeice's Cheesecake Bars.
What Makes This Janeice's Cheesecake Bars Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Janeice's Cheesecake Bars.
Ready to make this Janeice's Cheesecake Bars Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
-JOYCE BURTON PDPP83A
-CRUST-
1 c Butter; softened
1 c Sugar
1 ts Vanilla
2 c Flour; sifted (I never sift)
-CREAM CHEESE TOPPING-
2 pk 8 oz. cream cheese; softened
2 Eggs
1 ts Vanilla
1/2 c Powdered sugar
1 c Sour cream
Crust: Cream butter and sugar until light and fluffy. Stir in
vanilla. Gradually beat in flour and mix well. Pat dough evenly over
bottom of ungreased jelly roll pan. Bake at 350 for 20 minutes until
LIGHTLY browned. Cool.
Cream Cheese Topping: Beat cream cheese until smooth. Add eggs and
vanilla and beat until smooth. Stir in sugar. FOLD in sour cream.
Spread over cooled crust. Bake at 350 for 30-35 minutes. Cool before
cutting. (I think it’s easier to cut them when still warm.)
From one of my best friends of 25 years, Janeice Polk. Joyce Burton
.. .
Yields
20 Servings
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