The best delicious Jell-o Poke Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Jell-o Poke Cake recipe today!
Hello my friends, this Jell-o Poke Cake recipe will not disappoint, I promise! Made with simple ingredients, our Jell-o Poke Cake is amazingly delicious, and addictive, everyone will be asking for more Jell-o Poke Cake.
What Makes This Jell-o Poke Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Jell-o Poke Cake.
Ready to make this Jell-o Poke Cake Recipe? Let’s do it!
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1 White or yellow cake mix
-(two layer)
(baked and cooled)
1 c Boiling water
1 pk Jell-O (any flavor – 4
-serving size)
1/2 c Cold water
FROM THE KITCHEN OF: Gary & Margie Hartford [Eugene, Oregon]
Thawed whipped topping or prepared frosting
Place cake layers, top sides up, in two clean 8″ or 9″ layer pans;
prick each cake wht large two pronged fork at 1/2 inch intervals.
Dissolve gelatin in boiling water. Add cold water and spoon over cake
layers. Chill 4 hours. Dip one pan in warm water for 10 seconds;
unmold onto serving plate. Frost. Unmold second layer; place on first
layer. Frost. Refrigerate. Garnish as desired.
Yields
6 Servings
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