The best delicious Jello Spritz Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Jello Spritz Cookies recipe today!
Hello my friends, this Jello Spritz Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Jello Spritz Cookies is amazingly delicious, and addictive, everyone will be asking for more Jello Spritz Cookies.
What Makes This Jello Spritz Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Jello Spritz Cookies.
Ready to make this Jello Spritz Cookies Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
4 c Sifted all purpose flour
1 ts Baking powder
1 1/2 c Butter
1 c Sugar
1 pk (3-ounce) Jello – any flavor
1 Egg
1 ts Vanilla
1 Additional box of jello for
-decorations
(Jello calls these Fruity Cookies) Source: Jello ad in TV Guide (c) 1970’s
Yield = 5 dozen cookies
Sift flour and baking powder. Cream butter. Gradually add sugar and 1 box
of Jello, mixing well after each addition until smooth. Force dough through
cookie press, (or shape into fruit shapes) on Ungreased baking sheets.
Sprinkle with additional gelatin. Decorate as desired with gumdrops,
candied fruit bits, whatever. Bake at 400 degrees for about 13-14 minutes,
or until golden brown at edges. Cool. Add frosting details if desired.
Store in loosely covered container.
NOTE: These can also be made by dropping by teaspoonfulls and flattening
them a bit with a fork. They are meant to be about 3/8 to
1/2 inch thick.
Yields
60 Servings
Leave a Reply