The best delicious Kahlua Mud Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Kahlua Mud Pie recipe today!
Hello my friends, this Kahlua Mud Pie recipe will not disappoint, I promise! Made with simple ingredients, our Kahlua Mud Pie is amazingly delicious, and addictive, everyone will be asking for more Kahlua Mud Pie.
What Makes This Kahlua Mud Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Kahlua Mud Pie.
Ready to make this Kahlua Mud Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
Chocolate crumb crust
2 ts Unflavored gelatin
3 tb Water
1/3 c Kahlua
6 Squares semisweet chocolate
4 lg Eggs; separated
1/3 c Granulated sugar
1/2 c Unsalted macadamia or cashew
-nuts; chopped
Prepare crumb crust. Cool; chill while preparing filling.
Sprinkle gelatin over cold water in top of double boiler, let stand 5 min.
to soften. Set over simmering water to dissolve. Add Kahlua and chocolate.
Heat and stir until melted. Beat egg yolks until thick and light yellow.
Beat in hot chocolate-Kahlua mixture. Cool 15-20 min. Beat egg whites to
soft peaks. Beat in sugar gradually to form meringue. Fold into chocolate
mixture. Beat 1/2 cups cream stiff and fold in. Chill mixture until mounds
on spoon Fold in chopped nuts and heap into crust. Chill 4-5 hours or
overnight. Shortly before serving, beat remaining 1/2 cup cream stiff. Pipe
cream on top.
Yields
8 Servings
Leave a Reply