Kellogg's Rice Krispies Treats With Apple Cinnamon R. K. Recipe

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Ingredients & Directions


1/4 c Margarine
1 pk Regular marshmallows (10 oz)
-OR
4 c Miniature marshmallows
6 c Kellogg’s APPLE CINNAMON
-cereal
Vegetable cooking spray

1. Melt margarine in large saucepan over low heat. Add marshmallows
and stir until completely melted. Remove from heat.

2. Add Kellogg’s APPLE CINNAMON RICE KRISPIES cereal. Stir until well
coated.

3. Using buttered spatula or waxed paper, press mixture evenly into
13x9x2″ pan coated with cooking spray. cut into 2×2″ squares when
cool.

NOTES: Use fresh marshmallows for best results. Children should be
supervised.

MICROWAVE DIRECTIONS: Microwave margarine and marshmallows at HIGH 2
minutes in microwave-safe mixing bowl. Stir to combine. Microwave ar
HIGH 1 minute longer. Stir until smooth. Add cereal. Stir until well
coated. Press into pan as directed in step 3.

NUTRITION FACTS: Serving Size 2 treats (48 grams); Calories 190; Fat
Calories. % DAILY VALUE: Total Fat 6% (4 grams); Saturated Fat 5% (1
gram); Cholesterol 0% (0 milligrams); Sodium 8% (190 milligrams; Total
Carbohydrates 12% (37 grams); Fiber 0% (0 grams); Sugars 26 grams;
Protein 2 grams; Vitamin A 15%; Calcium 0%; Iron 6%.


Yields
24 squares

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