The best delicious Kentucky Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Kentucky Biscuits recipe today!
Hello my friends, this Kentucky Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Kentucky Biscuits is amazingly delicious, and addictive, everyone will be asking for more Kentucky Biscuits.
What Makes This Kentucky Biscuits Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Kentucky Biscuits.
Ready to make this Kentucky Biscuits Recipe? Let’s do it!
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2 c All-purpose flour
2 1/2 ts Baking powder
1/2 ts Baking soda
ds Salt
1 tb Granulated sugar
1/2 c Butter, margarine or
Shortening
3/4 c Buttermilk
1 tb Melted butter
All-purpose flour
(optional)
Mix flour, baking powder, baking soda, salt, and sugar in a mixing bowl.
Cut in butter or shortening with pastry blender until mixture resembles
coarse crumbs. Add buttermilk. Mix quickly to make soft dough. Turn out
onto lightly floured surface. Knead a few times to make a soft dough, don’t
overknead or the biscuits will be hard and dry. Roll out to a 6-by-6-inch
square. Place on ungreased baking sheet. With knife, cut dough into 12 even
portions. Do not separate. Bake at 400^ until golden about 15 minutes. Dust
with flour, if desired when biscuits come out of the oven
Yields
1 Servings
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