The best delicious Kentucky Pecan Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Kentucky Pecan Cake recipe today!
Hello my friends, this Kentucky Pecan Cake recipe will not disappoint, I promise! Made with simple ingredients, our Kentucky Pecan Cake is amazingly delicious, and addictive, everyone will be asking for more Kentucky Pecan Cake.
What Makes This Kentucky Pecan Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Kentucky Pecan Cake.
Ready to make this Kentucky Pecan Cake Recipe? Let’s do it!
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2 1/2 c Self Rising Flour
2 c Sugar
1 1/2 c Vegetable Oil
1 c Applesauce
2 1/2 tb Ground Cinnamon
2 tb Hot Water
4 Egg Yolks
1 c Chopped Pecans
4 Egg Whites
Powdered Sugar
Combine first 7 ingredients in order listed; beat at
medium speed of mixer until smooth. Stir in chopped
pecans. Beat egg whites (at room temperature) until
stiff; fold into batter. Pour mixture into an
ungreased 10-inch tube pan. Bake at 350″ for 1 hour
and 30 minutes. Invert pan, and cool cake completely;
remove from pan. Sprinkle top of cake with powdered
sugar.
Yields
1 Servings
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