The best delicious Key Lime Pie (cheesecake) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Key Lime Pie (cheesecake) recipe today!
Hello my friends, this Key Lime Pie (cheesecake) recipe will not disappoint, I promise! Made with simple ingredients, our Key Lime Pie (cheesecake) is amazingly delicious, and addictive, everyone will be asking for more Key Lime Pie (cheesecake).
What Makes This Key Lime Pie (cheesecake) Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Key Lime Pie (cheesecake).
Ready to make this Key Lime Pie (cheesecake) Recipe? Let’s do it!
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FOR THE CRUST
2 c Graham cracker crumbs
2 tb Sugar
1/2 c (1 stick) butter [melted
& cooled]
-FOR THE FILLING-
8 oz Cream cheese [softened]
15 oz Sweetened condensed milk
1/3 c Key lime juice
1/8 ts Lime oil (optional but good]
1 c Sour cream
To prepare the crust…
1) Combine all of the crust ingredients and
press into a 9″ pie pan or spring form pan. Bake @
350o for about 20 min. or `til nicely golden brown,
then set aside to cool…
To make the filling…
2) In a medium size bowl, thoroughly mix
together the cream cheese and the milk, then blend in
the Key lime juice and lime oil (if used)…
3) Beat in the sour cream and mix `til smooth,
pour into the prepared crust and refrigerate for at
least 2 hours before serving…
Yields
1 Pie
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