The best delicious Key Orange Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Key Orange Pie recipe today!
Hello my friends, this Key Orange Pie recipe will not disappoint, I promise! Made with simple ingredients, our Key Orange Pie is amazingly delicious, and addictive, everyone will be asking for more Key Orange Pie.
What Makes This Key Orange Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Key Orange Pie.
Ready to make this Key Orange Pie Recipe? Let’s do it!
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1 c Heavy cream
1/4 c Cold water
1 pk Unflavored gelatin
6 oz OrangeJuice concentrate frzn
8 oz Cream cheese, softened
3/4 c Confectioners’ sugar
2 ts Vanilla extract
2 tb Grand Marnier
9 To 10″ graham cracker crust
Orange slices for garnish
Put the cream into a small saucepan over high heat. Just before it comes to
a boil, put the cold water into a blender and sprinkle in the gelatin,
where it should stand for a minute or so. Add the boiling cream to the
blender, process on low until all of the gelatin has dissolved (2-3 min.).
Add the concentrated orange juice, cream cheese, sugar, vanilla, and Grand
Marnier; process until it is all well blended. Chill for 15 to 20 minutes;
pour into the crust and chill until it firms up. Garnish with orange slices
or whole raspberries, strawberries, or blackberries and serve. From The
Travelin’
Yields
6 Servings
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