The best delicious Key Orange Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Key Orange Pie recipe today!
Hello my friends, this Key Orange Pie recipe will not disappoint, I promise! Made with simple ingredients, our Key Orange Pie is amazingly delicious, and addictive, everyone will be asking for more Key Orange Pie.
What Makes This Key Orange Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Key Orange Pie.
Ready to make this Key Orange Pie Recipe? Let’s do it!
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1 c Heavy cream
1/4 c Cold water
1 pk Unflavored gelatin
6 oz OrangeJuice concentrate frzn
8 oz Cream cheese, softened
3/4 c Confectioners’ sugar
2 ts Vanilla extract
2 tb Grand Marnier
9 To 10″ graham cracker crust
Orange slices for garnish
Put the cream into a small saucepan over high heat.
Just before it comes to a boil, put the cold water
into a blender and sprinkle in the gelatin, where it
should stand for a minute or so. Add the boiling
cream to the blender, process on low until all of the
gelatin has dissolved (2-3 min.).
Add the concentrated orange juice, cream cheese,
sugar, vanilla, and Grand Marnier; process until it is
all well blended. Chill for 15 to 20 minutes; pour
into the crust and chill until it firms up. Garnish
with orange slices or whole raspberries, strawberries,
or blackberries and serve.
From The Travelin’
Yields
6 Servings
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