The best delicious Kohl's Basic Cookie Dough recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Kohl's Basic Cookie Dough recipe today!
Hello my friends, this Kohl's Basic Cookie Dough recipe will not disappoint, I promise! Made with simple ingredients, our Kohl's Basic Cookie Dough is amazingly delicious, and addictive, everyone will be asking for more Kohl's Basic Cookie Dough.
What Makes This Kohl's Basic Cookie Dough Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Kohl's Basic Cookie Dough.
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4 c Flour; sifted all-purpose
1/2 ts Salt
1/2 c Butter; softened (or oleo)
1 c Lgt brown sugar – packed
1 ts Vanilla
1 ts Baking soda
1 1/2 c Vegetable shortening
1 c Sugar; granulated
2 Eggs
1. Sift flour, baking soda and salt onto waxed paper.
2. Beat shortening, butter and sugars until well
mixed. Beat in eggs and
vanilla. Stir in flour mixture until soft dough
forms. 3. Divide dough into 6 equal portions. Shape
into rolls about 1 1/2″ in
diameter. Wrap each in foil and freeze. OR, if you
prefer, flavor the 6
different portions according to the notes that
follow. 4. Slice frozen rolls about 1/4″ thick.
Arrange cookies 2″ apart on an
ungreased cookie sheet. Bake at 375 degrees for
about 10 minutes or
until lightly browned.
NOTES: Coconut cookies: Mix 1/2 cup flaked coconut
into 1/6 of dough.
Pecan cookies: Mix 1/2 cup chopped nuts into
1/6 of dough.
Taken from: IT ALWAYS TURNS OUT THE SAME WAY COOKBOOK
A Collection of Recipes from the Kitchen of Joyce &
Clem Kohl
Yields
1 Servings
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