Lady Baltimore Cake Ii Recipe

The best delicious Lady Baltimore Cake Ii recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Lady Baltimore Cake Ii recipe today!

Hello my friends, this Lady Baltimore Cake Ii recipe will not disappoint, I promise! Made with simple ingredients, our Lady Baltimore Cake Ii is amazingly delicious, and addictive, everyone will be asking for more Lady Baltimore Cake Ii.

What Makes This Lady Baltimore Cake Ii Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Lady Baltimore Cake Ii.

Ready to make this Lady Baltimore Cake Ii Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.


Ingredients & Directions

1 c Butter or butter substitute
1/4 c Sweetened condensed milk
3/4 c Water
4 ts Baking powder
1 ts Vanilla
3 1/2 c Cake flour
1/2 ts Salt
1 7/8 c Sugar
6 Egg whites
1 ts Orange flavoring

Cream butter. Add gradually sugar which has been sifted before measuring.
Beat until smooth and creamy. Sift flour, measure, and sift with baking
powder and salt. Combine milk and water. Add alternately with dry
ingredients to first mixture. Add flavorings. Fold in stiffly beaten egg
whites. Pour into well-oiled layer cake pans. Bake in moderate oven (375
F) about 35 minutes. Use fruit and nut filling between layers and a boiled
icing for top and sides. The Household Searchlight


Leave a Reply

Your email address will not be published. Required fields are marked *