The best delicious Lapland Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Lapland Biscuits recipe today!
Hello my friends, this Lapland Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Lapland Biscuits is amazingly delicious, and addictive, everyone will be asking for more Lapland Biscuits.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Lapland Biscuits.
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2 ea EGG YOLKS 1 tb BUTTER, MELTED
2/3 c FLOUR 1/4 ts SALT
2/3 c MILK 2 ea STIFFLY BEATEN EGG WHITES
1 tb SUGAR
BEAT EGG YOLKS 4 TO 5 MINUTES OR UNTIL THICK AND LEMON COLORED. ADD SUGAR,
FLOUR, MILK, BUTTER AND SALT. BEAT 2 TO 3 MINUTES. GENTLY FOLD IN BEATEN
EGG WHITES. SPOON BATTER INTO 12 WELL GREASED MUFFIN PANS. FILL TO 2/3
FULL. BAKE AT 375 DEG F. FOR 30 MINUTES. SERVE WITH BUTTER AND JAM OR
JELLY IF DESIRED.
Yields
6 servings
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