The best delicious Large Chocolate Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Large Chocolate Cake recipe today!
Hello my friends, this Large Chocolate Cake recipe will not disappoint, I promise! Made with simple ingredients, our Large Chocolate Cake is amazingly delicious, and addictive, everyone will be asking for more Large Chocolate Cake.
What Makes This Large Chocolate Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Large Chocolate Cake.
Ready to make this Large Chocolate Cake Recipe? Let’s do it!
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2 c Sugar; scant
6 tb Cocoa powder
1/2 c Shortening
2 Eggs; or 3
2/3 c Sour milk
2 c Flour; unsifted
2 ts Baking soda
1 ts Salt
1 c Boiling water; added last
To sour the milk, put 2 tsp. white vinegar in a one cup measure, fill with
milk to the 2/3 mark, and let stand 15 minutes. Sift the sugar together
with the cocoa into a large mixing bowl. Add shortening and cream. Add the
eggs and mix well. Sift the flour with the soda & salt. Starting with the
dry, alternate with the sour milk in adding to the batter, mixing
thoroughly after each addition. Stir in the water, and then beat for a
couple minutes. Batter will be thin. Bake in a greased & floured 9×13″ pan
in a preheated 350 degree oven until the top is firm when pressed with
finger – about 35 minutes, more or less.
Cool the cake completely before frosting with Quick Fudge Frosting.
NOTES : It’s called “Large” because my grandma had a small recipe as well,
although not all the measurements were exactly half!
Yields
1 servings
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