The best delicious Lemon Sponge Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Lemon Sponge Pie recipe today!
Hello my friends, this Lemon Sponge Pie recipe will not disappoint, I promise! Made with simple ingredients, our Lemon Sponge Pie is amazingly delicious, and addictive, everyone will be asking for more Lemon Sponge Pie.
What Makes This Lemon Sponge Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Lemon Sponge Pie.
Ready to make this Lemon Sponge Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 Lemon, juice & rind
3 tb Flour
2 tb Butter
1/2 ts Salt
1 c Sugar
3 Eggs, separated
1 1/2 c Hot milk
1 9″ pie shell
Cream butter and sugar. Add egg yolks and beat well. Add flour, salt,
lemon juice and grated rind. Fold in stiffly beaten egg whites. Pour
into unbaked pie shell and bake at 325 degrees for 45 minutes. Mrs.
John P. Elberti
Yields
8 Servings
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