The best delicious Lemon Topping For Cheese Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Lemon Topping For Cheese Cake recipe today!
Hello my friends, this Lemon Topping For Cheese Cake recipe will not disappoint, I promise! Made with simple ingredients, our Lemon Topping For Cheese Cake is amazingly delicious, and addictive, everyone will be asking for more Lemon Topping For Cheese Cake.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Lemon Topping For Cheese Cake.
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2 Egg yolks
3/4 c Sugar
3 tb Butter
1 ts Lemon rind,grated
2 tb Lemon juice
1 1/2 tb Cornstarch
3 tb Water
Combine egg yolks, sugar, butter rind, and lemon juice in top half of
a double boiler. Cook over simmering water until quite thick, then
cool slightly. Mix cornstarch with water and stir into lemon mixture.
Cool before spreading on cheese cakes.
Yields
12 Servings
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