The best delicious Linda's Lemon Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Linda's Lemon Bread recipe today!
Hello my friends, this Linda's Lemon Bread recipe will not disappoint, I promise! Made with simple ingredients, our Linda's Lemon Bread is amazingly delicious, and addictive, everyone will be asking for more Linda's Lemon Bread.
What Makes This Linda's Lemon Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Linda's Lemon Bread.
Ready to make this Linda's Lemon Bread Recipe? Let’s do it!
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FOR 1 LB LOAF
1 1/2 ts Yeast
2 1/8 c Bread flour
1/2 c Rolled oats
1 ts Salt
1 tb Margarine
1/3 c Lemon curd
7/8 c Milk
-FOR 1-1/2 LB LOAF-
2 ts Yeast
3 c Bread flour
2/3 c Rolled oats
1 1/2 ts Salt
1 1/2 tb Margarine
1/2 c Lemon curd
1 1/8 c Milk
Load ingredients into breadmachine pan according to manufacturer’s
directions. “Yeast” refers to active dry yeast. Use light crust setting.
Lemon curd can be found in jelly or imported foods section of supermarket.
From Rehberg & Conway, Bread Machine Magic Book of Helpful Hints.
SANDAL@AOL.COM
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
12 Servings
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