The best delicious Luscious Layered Fruitcake Bars recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Luscious Layered Fruitcake Bars recipe today!
Hello my friends, this Luscious Layered Fruitcake Bars recipe will not disappoint, I promise! Made with simple ingredients, our Luscious Layered Fruitcake Bars is amazingly delicious, and addictive, everyone will be asking for more Luscious Layered Fruitcake Bars.
What Makes This Luscious Layered Fruitcake Bars Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Luscious Layered Fruitcake Bars.
Ready to make this Luscious Layered Fruitcake Bars Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
6 tb Margarine; melted
1 1/2 c Graham cracker crumbs
1 c Coconut flakes
1 1/2 c Candied fruit
1 c Pitted dates; chopped
1 c Walnuts; chopped
14 oz Sweetened condensed milk
Heat oven to 350 degrees. Pour melted margarine in 15 x 10 inch jelly roll
pan. Sprinkle graham cracker crumbs over margarine, shaking pan to
distribute crumbs evenly. Layer in coconut, candied fruit, dates and
walnuts. Press mixture gently to level. Pour sweetened condensed milk
evenly on top. Bake at 350 degrees for 25 to 30 minutes or until set and
lightly browned. Cool in pan on wire rack. Cut into bars or squares.
Yields
60 Servings
Leave a Reply