The best delicious Macadamia-fudge Designer Brownies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Macadamia-fudge Designer Brownies recipe today!
Hello my friends, this Macadamia-fudge Designer Brownies recipe will not disappoint, I promise! Made with simple ingredients, our Macadamia-fudge Designer Brownies is amazingly delicious, and addictive, everyone will be asking for more Macadamia-fudge Designer Brownies.
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2 1/2 c Sugar
1 1/2 c Butter or margarine
5 Squares; (1-ounce)
-unsweetened chocolate
6 lg Eggs
2 c All-purpose flour
1 c Coarsely chopped macadamias
-or almonds
FUDGE FROSTING
1 c Whipping cream
12 Squares; (1-ounce) semisweet
-chocolate
GARNISH
Chopped macadamias
Combine first 3 ingredients in a large saucepan; cook over low heat until
chocolate melts, stirring often. Remove from heat; cool 10 minutes.
Stir in eggs, flour, and nuts. Pour into a greased and floured 13- x 9-inch
pan. ???? Bake at 350? for 30 to 35 minutes. Cool on a wire rack. Pour
Fudge Frosting over top; chill 15 minutes, and cut into squares.
Garnish, if desired. Makes 4 dozen.
FUDGE FROSTING: Heat whipping cream in a saucepan over medium heat; stir in
chocolate until smooth. Remove from heat, and cool to room temperature.
Makes 2-1/2 cups.
Southern Living Website
Yields
1 Servings
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