The best delicious Macadamia Nut Oatmeal Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Macadamia Nut Oatmeal Cookies recipe today!
Hello my friends, this Macadamia Nut Oatmeal Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Macadamia Nut Oatmeal Cookies is amazingly delicious, and addictive, everyone will be asking for more Macadamia Nut Oatmeal Cookies.
What Makes This Macadamia Nut Oatmeal Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Macadamia Nut Oatmeal Cookies.
Ready to make this Macadamia Nut Oatmeal Cookies Recipe? Let’s do it!
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3 c All-purpose flour
2 ts Baking soda
1 ts Salt
1 1/2 c Packed brown sugar
1 1/2 c Shortening
2/3 c White sugar
4 Eggs
1 ts Vanilla extract
1 ts Lemon juice
2 c Macadamia nuts; chopped
1/2 c Rolled oats
In a large bowl, cream shortening, brown and white sugars, and eggs. Beat
until well blended. Beat in vanilla extract and lemon juice. Slowly add in
flour, baking soda and salt and mix well. Fold in macadamia nuts and oats.
Cover and chill for 4 hours. Preheat oven to 325 degrees F. Lightly grease
2 baking sheets. Drop the dough by spoonfuls 2 inches apart on cookie
sheets. Bake 15 to 18 minutes. Let cool on wire racks. Makes 3 dozen
Yields
1 Servings
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