The best delicious Maple Nut Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Maple Nut Pie recipe today!
Hello my friends, this Maple Nut Pie recipe will not disappoint, I promise! Made with simple ingredients, our Maple Nut Pie is amazingly delicious, and addictive, everyone will be asking for more Maple Nut Pie.
What Makes This Maple Nut Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Maple Nut Pie.
Ready to make this Maple Nut Pie Recipe? Let’s do it!
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1/2 c Milk
1 c Maple syrup or maple
-flavored syrup
2 Egg yolks; slightly beaten
1 tb Gelatin
Cold water
1 ts Maple flavoring
2 Egg whites; stiffly beaten
1 c Whipped cream
1/2 c Chopped nut meats
Heat together the milk and maple syrup. Stir 1/2 cup of this into the egg
yolks and return this mixture gradually to the hot syrup mixture, beating
constantly. Cook this mixture a little, then add the gelatin which has been
softened in a little cold water. Add the maple flavoring and chill the
mixture until it begins to thicken. Fold in the egg whites, then add the
shipped cream and chopped nut meats. Pour the mixture into a baked pie
shell.
This pie tastes like maple ice cream. If you double the recipe, it makes
three 8-inch pies.
Yields
1 Servings
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