The best delicious Maple Syrup Nut Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Maple Syrup Nut Cake recipe today!
Hello my friends, this Maple Syrup Nut Cake recipe will not disappoint, I promise! Made with simple ingredients, our Maple Syrup Nut Cake is amazingly delicious, and addictive, everyone will be asking for more Maple Syrup Nut Cake.
What Makes This Maple Syrup Nut Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Maple Syrup Nut Cake.
Ready to make this Maple Syrup Nut Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 1/4 c Flour
3 ts Baking powder
1 c Maple syrup
1/2 c Milk
1 c Chopped nuts
1/2 c White sugar
1 ts Salt
1/2 c Soft shortening
2 Eggs
Sift dry ingredients together into bowl. Add syrup, shortening and milk;
beat 2 minutes. Add eggs and beat 2 minutes. Add choppeed nuts and mix
well. Pour into 2 greased and floured 9″ pans. Bake in 350? oven for 25 to
30 minutes. Frost.
Yields
1 Servings
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