The best delicious Marie's Brown Soda Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Marie's Brown Soda Bread recipe today!
Hello my friends, this Marie's Brown Soda Bread recipe will not disappoint, I promise! Made with simple ingredients, our Marie's Brown Soda Bread is amazingly delicious, and addictive, everyone will be asking for more Marie's Brown Soda Bread.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Marie's Brown Soda Bread.
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15 oz Whole-wheat flour
5 oz Plain white flour
2 ts Sugar
1 ts Salt
1 ts Baking soda
3 oz Soft butter
1/2 pt Buttermilk
1 oz Sunflower seeds
In a large bowl mix together the two flours, sugar, salt, and baking
soda. Rub in the butter with your fingers until the mixture resembles
fine bread crumbs. Make a center well and pour in buttermilk. Mix
again and shape into a round cake. Sprinkle with sunflower seeds.
Bake for 35 to 40 minutes in a 400-degree oven. Test by inserting a
long wooden skewer into the center of the bread. If it comes out
clean the bread is cooked. If tapped on the bottom, it should sound
hollow. Take out and cool on a wire tray.
This is an old recipe given to my wife, Marie Deering, by her mother.
The sunflower seeds are a recent embellishment.
GOURMET GETAWAYS WITH ROBIN LEACH SHOW #GG1B01 Guest: Donna Hanover
(Courtesy of Gerry Galvin, chef at Drimcong House)
Yields
4 servings
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