The best delicious Mark's Carrot Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mark's Carrot Cake recipe today!
Hello my friends, this Mark's Carrot Cake recipe will not disappoint, I promise! Made with simple ingredients, our Mark's Carrot Cake is amazingly delicious, and addictive, everyone will be asking for more Mark's Carrot Cake.
What Makes This Mark's Carrot Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mark's Carrot Cake.
Ready to make this Mark's Carrot Cake Recipe? Let’s do it!
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1 c All purpose flour
1 ts Baking soda
2 ts Baking powder
1 ts Cinnamon powder
1/2 ts Salt
1/2 c Vegetable oil
1 c White sugar
2 1/2 c Grated carrots
1/2 c Chopped walnuts
Sift & mix the flour, baking soda, baking powder, cinnamon & salt.
Add the oil & sugar. Mix well. Stir in the carrots & walnuts.
Enusre that all is well mixed. Transfer to a floured & greased cake
tin approx. 20 cm X 20 cm. Bake at 350F for about an hour or until a
knife inserted in the centre of the cake comes out clean. Cool for a
few minutes on a wire rack. Turn out & let cool completely.
Yields
1 Cake
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