The best delicious Maryland Style Crab Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Maryland Style Crab Cakes recipe today!
Hello my friends, this Maryland Style Crab Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Maryland Style Crab Cakes is amazingly delicious, and addictive, everyone will be asking for more Maryland Style Crab Cakes.
What Makes This Maryland Style Crab Cakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Maryland Style Crab Cakes.
Ready to make this Maryland Style Crab Cakes Recipe? Let’s do it!
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1 lb Crab meat
1/4 c Mayonnaise
– (preferably homemade)
2 tb Minced parsley
1/2 ts Salt
1/2 c Soft bread crumbs
2 lg Eggs; beaten
8 tb Butter
GENTLY BLEND ALL INGREDIENTS, except the butter. Shape into 8-10 crab cakes
and refrigerate 30 minutes. Melt butter in a large skillet and saute crab
cakes until golden brown on all sides, 5-7 minutes. Serve with lemon wedges
or an appropriate sauce.
PETER KUMP – PRODIGY GUEST CHEFS COOKBOOK
Yields
6
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