The best delicious Mckiel Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mckiel Cake recipe today!
Hello my friends, this Mckiel Cake recipe will not disappoint, I promise! Made with simple ingredients, our Mckiel Cake is amazingly delicious, and addictive, everyone will be asking for more Mckiel Cake.
What Makes This Mckiel Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mckiel Cake.
Ready to make this Mckiel Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 1/2 c Sugar 1 c Milk
1 c Butter 1 ts Vanilla
5 Eggs 4 c Flour
2 c Raisins (if desired) 3 ts Baking powder
Cream butter and sugar well. Add eggs one at a time, beating very
well after each addition. Add other ingred. Bake in moderate (325)
oven about 1 hour. Divide batter to make different types. Floured
cherries = cherry pound cake. Caraway seeds for caraway cake.
Glaced fruits = fruit pound cake.
Note: This cake is very much like a pound cake. Excellent recipe
given to me by my mother-in-law. I have been using it for years.
Yields
1 loaf
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