The best delicious Melon, Prawn And Salmon Starter recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Melon, Prawn And Salmon Starter recipe today!
Hello my friends, this Melon, Prawn And Salmon Starter recipe will not disappoint, I promise! Made with simple ingredients, our Melon, Prawn And Salmon Starter is amazingly delicious, and addictive, everyone will be asking for more Melon, Prawn And Salmon Starter.
What Makes This Melon, Prawn And Salmon Starter Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Melon, Prawn And Salmon Starter.
Ready to make this Melon, Prawn And Salmon Starter Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 Piel de Sapo melon
1 200 gram pac frozen peeled
-prawns; defrosted (7oz)
125 g Smoked salmon; cut into
-strips
; (4oz)
2 tb Olive oil
3 tb White wine vinegar
1 Clove garlic; crushed
1 tb Freshly chopped dill
Salt and freshly ground
-black pepper
TO GARNISH
Fresh dill
1. Cut the melon in half, remove pips and cut into cubes or make melon
balls.
2. Place in a bowl with the prawns and salmon and set to one side.
3. Place the olive oil, vinegar, garlic, dill and seasoning in a screw top
jar and shake well.
4. Pour over the melon mixture and toss together. Serve on a bed of
lettuce, garnished with fresh dill.
Yields
4 servings
Leave a Reply