The best delicious Mexican Cake (m_c-tx) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mexican Cake (m_c-tx) recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mexican Cake (m_c-tx).
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CAKE
2 c Sugar
2 c Flour
1 lg Can crushed pineapple
2 Eggs
-ICING-
1 lb Box powdered sugar
1 Stick margarine
1 pk (8 oz.) cream cheese
1 c Coconut
1 c Chopped pecans
Cake: Mix well by hand. Bake at 350 deg f for 30 minutes in an oblong
pan. Cool. Icing: Mix well. Add 1 cup coconut and 1 cup chopped
pecans and put on cooled cake.
Yields
18 Servings
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