The best delicious Mexican Rice Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mexican Rice Cakes recipe today!
Hello my friends, this Mexican Rice Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Mexican Rice Cakes is amazingly delicious, and addictive, everyone will be asking for more Mexican Rice Cakes.
What Makes This Mexican Rice Cakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mexican Rice Cakes.
Ready to make this Mexican Rice Cakes Recipe? Let’s do it!
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4 Rice cakes
1/4 c Picante sauce
1/4 c Refried beans
1/3 c Shredded Cheddar cheese
1/4 c Sliced jalapeno peppers
Place rice cakes on baking sheet. Spread refried beans evenly on each
rice cake; top with picante sauce, cheese, then with peppers. Bake at 400
degrees 10 minutes. Serve immediately.
Microwave Oven Instructions:
============================
Prepare rice cakes as directed on microproof baking sheet. Cook uncovered
on HIGH (maximum power) 1-1/2 minutes; rotate after 1 minute. Serve
immediately.
Each serving provides:
* 87 calories
* 3.7 grams protein
* 3.4 grams fat
* 9.4 grams carbohydrate
* 310 milligrams sodium
* 10 milligrams cholesterol
Yields
4 servings
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