The best delicious Microwave Pecan Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Microwave Pecan Pie recipe today!
Hello my friends, this Microwave Pecan Pie recipe will not disappoint, I promise! Made with simple ingredients, our Microwave Pecan Pie is amazingly delicious, and addictive, everyone will be asking for more Microwave Pecan Pie.
What Makes This Microwave Pecan Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Microwave Pecan Pie.
Ready to make this Microwave Pecan Pie Recipe? Let’s do it!
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1/3 c Butter
1 c Light corn syrup
3 Eggs
1 ts Vanilla
1/4 ts Salt
1 c Dark brown sugar
1 c Pecan halves
In 1 quart glass measuring bowl (I use pyrex), melt 1/3 c butter, usually
30 seconds on high. Stir in remaining ingredients. Pour into baked pie
crust shell. Cook on medium, 18 to 20 minutes. Turn once during cooking.
Hints: White sugar is made by removing the molasses, so I simply reverse
the process to make my own brown sugar. Add as much or as little molasses
to your white sugar as you like. I do the same thing to light corn syrup.
Yields
1 Servings
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