Milk Chocolate Cheesecake Recipe

The best delicious Milk Chocolate Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Milk Chocolate Cheesecake recipe today!

Hello my friends, this Milk Chocolate Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Milk Chocolate Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Milk Chocolate Cheesecake.

What Makes This Milk Chocolate Cheesecake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Milk Chocolate Cheesecake.

Ready to make this Milk Chocolate Cheesecake Recipe? Let’s do it!

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Ingredients & Directions


1 pk Fudge marble cake mix — 1/4 c Butter or margarine —
Divided Melted
16 oz Cream cheese — softened 1 tb Butter or margarine —
8 oz Milk chocolate — melted Melted
3 Eggs Whipped topping
2/3 c Heavy cream Strawberries — for garnish

Preheat oven to 350. Grease and flour a 13 x 9 pan. For filling,
combine cocoa packet, 1/4 cup dry cake mix, cream cheese and melted
chocolate in large bowl. Beat at high speed with electric mixer for
2 minutes. Add eggs and cream. Beat 1 minute at high speed. For
crust, stir remaining dry cake mix and melted butter in medium bowl.
Mixture will be crumbly. Sprinkle mixture into pan. Pour filling
over crust mixture. Bake at 350 for 30 to 35 minutes. Cool in pan.
Refrigerate until chilled. Garnish each serving with whipped cream
and strawberries.


Yields
8 servings

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