Milky Way Cake Recipe

The best delicious Milky Way Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Milky Way Cake recipe today!

Hello my friends, this Milky Way Cake recipe will not disappoint, I promise! Made with simple ingredients, our Milky Way Cake is amazingly delicious, and addictive, everyone will be asking for more Milky Way Cake.

What Makes This Milky Way Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Milky Way Cake.

Ready to make this Milky Way Cake Recipe? Let’s do it!

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Ingredients & Directions

4 Milky Way candy bars(2.1 oz) 1/2 lb Butter 2 c Sugar 4 Eggs 1 c
Buttermilk 2 1/2 c Flour, sifted 1/4 ts Baking soda 2 ts Vanilla extract
1 c Pecans, coarsely chopped

Melt Milky Ways and 8 T butter in double boiler. Let cool. Preheat oven to
350 degrees. Cream remaining butter with sugar. Add eggs one at a time.
Add buttermilk alternately with flour and soda. Add vanilla and Milky Way
mixture and mix until smooth.
Fold in pecans. Pour into greased and floured bundt pan. Bake 1 hour, or
until cake tester comes out clean. Cool 15 minutes in pan, then turn out on
wire cake rack. Note: The nougat texture of Milky Way makes this cake
perfect as a heavy, moist foundation for scoops of ice cream.


Yields
4 servings

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