The best delicious Mimi's Bread Pudding recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mimi's Bread Pudding recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mimi's Bread Pudding.
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1/2 Long loaf french bread
12 oz Evaporated Milk
12 oz Water
3 Beaten eggs
1 1/2 c Sugar
1 oz Vanilla
1/2 c Flour-dusted raisins
2 Bananas
WHISKEY SAUCE
1/2 Stick butter
1/2 c Sugar
1 Jigger of whiskey or rum
Soak the bread in the evaporated milk and water for about a half hour. Add
the eggs, sugar, vanilla, raisins, ans bananas. bake at 350 deg.F for 45
min to an Hour. Serve hot or cold with Whiskey Sauce.
From
Yields
4 Servings
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