Mississippi Mud Cake #1 Recipe

The best delicious Mississippi Mud Cake #1 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mississippi Mud Cake #1 recipe today!

Hello my friends, this Mississippi Mud Cake #1 recipe will not disappoint, I promise! Made with simple ingredients, our Mississippi Mud Cake #1 is amazingly delicious, and addictive, everyone will be asking for more Mississippi Mud Cake #1.

What Makes This Mississippi Mud Cake #1 Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mississippi Mud Cake #1.

Ready to make this Mississippi Mud Cake #1 Recipe? Let’s do it!

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Ingredients & Directions


2 c Sugar
2 Sticks butter
4 Eggs; slightly beaten
1 1/2 c Coconut
1 1/2 c Flour
1 1/2 c Chopped pecans
2 tb Cocoa
1 ts Vanilla
1 pt Marshmallow creme

-ICING-
1 Box (1-lb) confectioner’s
-sugar
1 Stick butter; softened
1/2 c Cocoa
1/2 c Milk
1 ts Vanilla
1 c Chopped nuts (optional)

CAKE: Cream sugar and butter; add eggs; mix well. Add other ingredients.
Pour into greased 9×13 pan; bake at 350 for 30-35 minutes. While hot,
spread with marshmallow cream. ICING: Mix all ingredients together and
spread on cake.

MRS RAY FULLER (MARY)

MARVELL, AR

From the book High Cotton Cookin’, Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen’s MM Recipe Archive,

Yields
1 Servings

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