The best delicious Mocha Fudge Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mocha Fudge Pie recipe today!
Hello my friends, this Mocha Fudge Pie recipe will not disappoint, I promise! Made with simple ingredients, our Mocha Fudge Pie is amazingly delicious, and addictive, everyone will be asking for more Mocha Fudge Pie.
What Makes This Mocha Fudge Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mocha Fudge Pie.
Ready to make this Mocha Fudge Pie Recipe? Let’s do it!
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1/3 c Hot water
4 ts Instant coffee, divided
1/2 pk Light fudge brownie mix 19oz
2 ts Vanilla
2 Egg whites
Vegetable cooking spray
3/4 c %1 milk
3 tb Kahlua
1 pk 3.9 oz instant chocolate
Pudding
3 c Cool Whip, divided
Chocolate curls, optional
Combine the hot water with 2 teaspoons of the coffee granules in
a medium bowl: stir well. Add the brownie mix, (you should have about
2 cups of mix), 1 ts vanilla, and egg whites: stir until well
blended. Pour into a 9-inch pie plate that has been sprayed with
cooking spray. Bake at 325 for 22 minutes. Cool the crust completely.
Combine milk, 2 tablespoons Kahlua, 1 teaspoon coffee granules,
remaining vanilla, and pudding mix. Beat with a mixer on medium for 1
minute. Fold in 1-1/2 cups of the Cool Whip. Spread evenly over the
crust.
Combine the remaining Kahlua and coffee in a bowl: stir well.
Gently fold in the remaining whipped topping. Spread over the
pudding layer. Garnish with chocolate curls if desired. Serve
immediately or chill in the refrigerator with a loose cover.
Yields
8 servings
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