Molasses Cookies Recipe

The best delicious Molasses Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Molasses Cookies recipe today!

Hello my friends, this Molasses Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Molasses Cookies is amazingly delicious, and addictive, everyone will be asking for more Molasses Cookies.

What Makes This Molasses Cookies Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Molasses Cookies.

Ready to make this Molasses Cookies Recipe? Let’s do it!

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Ingredients & Directions


1/4 c Molasses
1/2 c Shortening
3/4 c Dark-brown sugar
1 Egg
1 c Flour
1/2 ts Salt
1/2 ts Baking soda

OPTIONAL SPICES
1/4 ts Ground ginger
1/4 ts Ground cloves
1/4 ts Cinnamon
1/4 ts Nutmeg

PREHEAT THE OVEN TO 350F. Mix the molasses, shortening, brown sugar and egg
in a bowl, combining well. Mix the flour, salt and baking soda together,
add to the first mixture and blend thoroughly. Arrange by teaspoonfuls on
ungreased cookie sheets, about 1 inch apart, and bake for 6 to 8 minutes or
until crisp and lightly browned.

FOR SPICED MOLASSES COOKIES: Add ground ginger, ground cloves, cinnamon,
and nutmeg to the flour mixture.

These come from the new edition of “The Fannie Farmer Cookbook” (Alfred
Knopf; 1990)

MARION CUNNINGHAM

PRODIGY GUEST CHEFS COOKBOOK

From


Yields
40 Servings

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