The best delicious Molasses Crinkle Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Molasses Crinkle Cookies recipe today!
Hello my friends, this Molasses Crinkle Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Molasses Crinkle Cookies is amazingly delicious, and addictive, everyone will be asking for more Molasses Crinkle Cookies.
What Makes This Molasses Crinkle Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Molasses Crinkle Cookies.
Ready to make this Molasses Crinkle Cookies Recipe? Let’s do it!
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1 c Butter
1 c Packed dark brown sugar
1 Egg
1/4 c Dark molasses
1/2 c Nonfat dry milk
2 ts Baking soda
1/4 ts Salt
1/2 ts Ground cloves
1 ts Ground cinnamon
1 ts Ground ginger
1/4 c Wheat germ
2 1/4 c All purpose flour
Sugar
Cream butter and brown sugar until smooth and light. Beat in egg until
fluffy. Add molasses and dry milk; beat well. Blend in soda, salt, cloves,
cinnamon, ginger and wheat germ; beat 1 minute. Stir in flour until
blended. Using 1/3 cup dough for each cookie, form dough into round balls.
Roll in sugar; place on well-greased cookie sheet. Sprinkle each with a few
drops of water. Bake at 375 for 14 minutes. Cool on rack. (Cookies freeze
beautifully.) Yield 15 cookies.
Yields
15 Servings
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