Mom's Taffy (joann Pierce) Recipe

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Ingredients & Directions


12 tb Molasses
14 tb Water
8 tb Sugar
1/2 c Butter
1 ts Vanilla

Boil quickly till brittle when tested in cold water. Cool and pull.

MOM”S NOTES: 1/2 Tbsp vinegar may be added if desired.


Yields
1 Servings

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