Mrs. Baumann's Cheese Cake Recipe

The best delicious Mrs. Baumann's Cheese Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mrs. Baumann's Cheese Cake recipe today!

Hello my friends, this Mrs. Baumann's Cheese Cake recipe will not disappoint, I promise! Made with simple ingredients, our Mrs. Baumann's Cheese Cake is amazingly delicious, and addictive, everyone will be asking for more Mrs. Baumann's Cheese Cake.

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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mrs. Baumann's Cheese Cake.

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Ingredients & Directions


1 lb Cottage cheese, creamed
1 lb Cream cheese, softened
1 1/2 c Sugar
4 Eggs
1 1/2 tb Fresh lemon juice
1 ts Vanilla extract
3 tb All-purpose flour
3 tb Cornstarch
1/4 c Butter, melted
1 pt Sour cream

Cream cottage cheese and cream cheese. Gradually add sugar, beating well.
Add eggs one at a time, beating well between each. Stir in lemon juice and
vanilla. Sift over all flour and cornstarch, blend in. Add melted butter
and mix until smooth. Blend in sour cream. Pour into greased spring form
pan. Bake at 325 degrees for one hour. Turn off oven and let cake remain 2
more hours. Chill.

Serving Ideas : Serve cold.


Yields
10 Servings

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