The best delicious Mud Pie #4 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mud Pie #4 recipe today!
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21 Oreo cookies
6 tb Butter; melted
1 qt Chocolate ice cream
2 tb Ground coffee granules
-(optional)
2 tb Instant Sanka
1/2 pt Whipping cream; whipped
2 tb Brandy
2 tb Kahlua
1 Jar (12-oz) Kraft fudge
-topping
Crush cookies very fine and mix with butter. Press into a 9 inch pie pan.
Freeze. Whip together ice cream, coffees, 4 tablespoons whipped cream,
brandy and Kahlua. Pour into frozen pie shell. Freeze until very hard,
spread fudge over pie with a knife dipped into hot water. Return to
freezer. Serve with remaining whipped cream. Yield: 1 (9 inch) pie.
CATHY BUFORD (MRS. DOUGLAS)
From Traditions: A Taste of the Good Life, by the Little Rock (AR) Junior
League. Downloaded from Glen’s MM Recipe Archive,
Yields
8 Servings
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