Mulligan's Boxty Pancakes Recipe

The best delicious Mulligan's Boxty Pancakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mulligan's Boxty Pancakes recipe today!

Hello my friends, this Mulligan's Boxty Pancakes recipe will not disappoint, I promise! Made with simple ingredients, our Mulligan's Boxty Pancakes is amazingly delicious, and addictive, everyone will be asking for more Mulligan's Boxty Pancakes.

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Ingredients & Directions


Stephen Ceideburg
6 Pontiac potatoes
2 Onions
2 Eggs
Self-raising flour
Salt and pepper

Peel the potatoes and onions and process together to a coarse puree.
Do not overprocess – the texture should be a bit rough. Add 2 eggs,
beaten, and salt and pepper to taste. Add enough self-raising flour
to make a batter with a thick pouring Heat a hotplate or large frying
pan, add a little oil and pour in a large ladleful of batter on one
side of the pan and another on the other (there probably won’t be
room for more than two pancakes at a time).

Cook on medium heat until the pancakes are golden brown underneath,
then turn and cook the other side. Serve with apple sauce (made by
stewing sliced granny smith apples with a little water, sugar and
lemon juice and stirring from time to time until a soft puree).


Yields
6 Servings

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