The best delicious Multgrain Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Multgrain Bread recipe today!
Hello my friends, this Multgrain Bread recipe will not disappoint, I promise! Made with simple ingredients, our Multgrain Bread is amazingly delicious, and addictive, everyone will be asking for more Multgrain Bread.
What Makes This Multgrain Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Multgrain Bread.
Ready to make this Multgrain Bread Recipe? Let’s do it!
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XKGR41A Don Fifield
2 1/4 c Bread Flour
2 tb Whole wheat flour
2 tb Soy flour
2 tb Triticale flour *
1 ts Millet flour
1 tb Dry milk
1 ts Salt
1 tb Butter
1 ts Cornmeal
1 tb Cracked wheat cereal
2 tb Bran flakes
1 ts Flax seeds
1 tb Honey
1 c Water
1 ts Dry yeast
* IF TRITICALE FLOUR IS UNAVAILABLE, USE: 1 tb ALL-PURPOSE FLOUR AND 1 tb
RYE FLOUR.
Place all ingredients (except liquids and yeast) inside the bread pan. Add
liquid ingredients. Close cover and place dry yeast into the yeast holder.
Press start.
From
Yields
1 Servings
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